Christmas 2023

Christmas opening hours

Christmas eve -12.15pm-9pm (last food orders 7pm)
Christmas day and boxing day – Closed
27th to 31st – Food served all day from 12.15pm-8.15pm, and open till late.

Come and celebrate the festive period at The Stack!

From Friday 1st December, come and join in the festivities with friends/family/colleagues.
We will be offering our regular menu, featuring some of our most popular dishes as well as a selection of festive specials and drinks using the best, locally sourced produce.

Fixed Price Option

For parties of 8 or more that prefer to stick to a budget there is a fixed price 3 course option*:
Wednesday, Thursday, and Sunday– £32.00 per person
Friday and Saturday -£36.00 per person
* Please note that for all parties over 8 we require a non-refundable deposit of £10 per person .
Pre-orders are advised for parties of 8 or more.

Call us now on 01569 730393 to book your table or to  enquire about a bespoke package.


Pumpkin soup

pumpkin seed and truffle pesto

Gourdon smoked salmon

hot smoked and cold smoked, wasabi creme fraiche, crispy capers, pickled cucumber and burnt lemon jam

Confit Duck Leg meat and Duck liver parfait

with port and pickled plums

Smoked golden beetroot

Goats cheese crottin, candied walnuts, sherry vinaigrette

Main Course

Maple and thyme roasted Turkey breast

ragout of sprouts, fondant potato, skirlie and traditional garnish

Pressed brisket of beef

braised in burnside brewery beer with butter mash, beef fat carrots and baby onions

Trio of pork

Jerk spice and orange- pork belly, braised cheek, croquette of shoulder, roasted sweetcorn puree.

Butter roasted Cod fillet

tiger prawns, shellfish bisque, hassleback potato and cauliflower

BBQ Cauliflower steak

spelt and wild mushroom risotto , port dressing


Spiced sticky toffee pudding

with rum caramel sauce and salted caramel ice cream

Warm Dark chocolate brownie

white chocolate and miso mousse, whisky and raspberry compote and raspberry ripple ice cream

Buttermilk pannacotta

pineapple in ginger and lemongrass syrup, mango sorbet

Scottish and Artisan Cheese selection

Blue murder, Captain Claret cheddar, Manchego, Howgate Brie, Quince

Book a Table

Telephone Reservations

01569 730393

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